A restaurant specializing in yakitori that is particular about freshness and charcoal, and kamameshi that cooks for each person. There are also plenty of sake vegetables and smoked foods that go well with sake. The subdued lighting, the calm interior, the warm hospitality of the staff, and the fully open kitchen where you can cook in front of you will greatly enhance the healing space for adults. The store landmark is a huge cellar that controls the temperature of local sake and wine. There are various seats for one person, a group, or women, so you can feel free to use it. Access is a 1-minute walk from Sakuragicho Station.