Restaurants specializing in chicken, including yakitori, fried chicken, and oyako-don. For chicken lovers!
Grilled, fried, or boiled, chicken can be prepared in various ways in Japan. There are restaurants specializing in yakitori (skewered grilled chicken), fried chicken, or oyako-don. Try flavorful chicken prepared by skillful chefs!
SakaeyaExcellent charcoal-grilled chicken barbeque (yakitori) and creative seasonal sea delicatessen made of the selected and fresh products brought from different places of Japan, as well as the assortment of more than 50 types of popular Japanese sake brands are the specialities at SAKEYA. We recommend that you make the reservation in advance to enjoy our meals at full service.
[Minato Mirai Tokyu Square / ③ 3F]
jidoriyaIzakaya sardine crowded with many customers such as local customers and office workers working in the vicinity. It is a 2-minute walk from Kannai Station and is in a good location with a stunning location. In addition, grilled over charcoal, yakitori,
odoriThe first “Dodori” store that allows customers to enjoy local chicken and brands from all over the country as a “Dori”. A new style of yakitori grilled by customers. Exquisite boned thigh chicken dishes, eggs, ingredients
[Landmark Plaza / B2F]
Satodori SankeiThe restaurant specializes in delicious, low in fat and sweet flavoured Awaodori chicken dishes from Tokushima prefecture. Chic and elegant dominant black tone of its interior makes this place a perfect spot for a business dinner, meeting with friends or a date, as well. Enjoy dishes grilled on skewers, boiled in nabe (Japanese self cooked soup), served with egg on rice (oyako don); everything is a delight and tasty meal of famous Japanese cuisine. Located close to the station, the place is the best choice to enjoy fresh chicken dishes with friends or co-workers.
[Colette Mare / 6F]
toriginA specialty store of yakitori that focuses on freshness and charcoal, and kettle rice that cooks one serving at a time. There are also plenty of sake and smoked products that match the sake. Calm interiors with subdued lighting, the warm service of the staff, and the food to cook in front of you
[Cross gate / 3F]