Along with the popularity of Japanese cuisine, sake is also attracting attention around the world. When you visit Japan, you can try excellent sake from all over the country that go well with the food. Here are recommended restaurants.
KABUKIFirst-class cooks cook carefully selected ingredients such as local fish caught in Sagami Bay, Japanese black beef from Iwate Prefecture, and fresh morning birds. Enjoy the calm Japanese space and the beautiful night view of Yokohama Port
[Colette mare / 7F]
hanasakuSake is a type of sake that has been closely related to Japanese culture, such as god festivals, since ancient times in Japan. Sake is getting more and more popular overseas. However, in the domestic market, "Sake is a drink for elderly people.
Kisaizen Suishin-Enjoy the heart of Japanese food and sake at Kuramoto's own store-A liquor store that boasts dishes that can enjoy seasonal flavors as soon as possible. It is a shop that thoroughly focuses on Japanese food and sake directly managed by the brewery of sake "Suishin". Kaiseki cuisine, blowfish course, hot pot
[Sky building / 10F]
nakamenoteppenNakameguro's super-prosperous store is here in Yokohama! The top of the concept is "leave delicious things!" The seaside, dried fish and seasonal vegetables purchased from all over the country are grilled by charcoal and the fireside is exquisite!
[Landmark Plaza / B2F]
SakaeyaExcellent charcoal-grilled chicken barbeque (yakitori) and creative seasonal sea delicatessen made of the selected and fresh products brought from different places of Japan, as well as the assortment of more than 50 types of popular Japanese sake brands are the specialities at SAKEYA. We recommend that you make the reservation in advance to enjoy our meals at full service.
[Minatomirai Tokyu Square / ③ 3F]