People now have Japanese food around the world. When you visit Japan, you can have the real thing. Enjoy the taste of Japan with sushi, tempura, yakitori, soba noodles, etc., and get a deeper understanding of Japan. How about trying these restaurants?
KABUKIFirst-class cooks cook carefully selected ingredients such as local fish caught in Sagami Bay, Japanese black beef from Iwate Prefecture, and fresh morning birds. Enjoy the calm Japanese space and the beautiful night view of Yokohama Port
[Colette mare / 7F]
Yakitori Ebisu-Enjoy the authentic charcoal-grilled Yakitori made with Kishu Bincho charcoal-"Safety, security and freshness!" All toasts and tons every time from domestic producers
[Sky building / 10F]
Sojibo(Soba)Based on Shinshu soba, this shop is a soba specialty store where customers can lower their own wasabi and enjoy the taste of homemade soba.
[Colette mare / 6F]
Marukami DiningThis is a popular dining room where you can enjoy 3 generations, young and old, men and women, with a wide selection of fresh vegetables and meats sent directly from the production area and fresh fish caught directly from the fishing port. Enjoying with children, such as boat shaped seats
[Landmark Plaza / B2F]
AburayaTempura store in Sakuragicho. Sticking to oil, the deep-fried tender bowl is carefully served with high-class restaurant oil, with miso soup starting at 700 yen. It's open from Monday to Saturday from 11:00 to 14:00, but rice is gone.