This izakaya is located in the Fujidana shopping district in Nishi-Yokohama and is mainly made with deep-fried skewers, which is loved by locals. There is a wide variety of fried skewers such as onions, eggplants, sausages, squids, shrimp, and skewered loin cutlets. In addition, fried hydrangea, fried garlic, grilled pork ginger, oyster grantan, etc. There are also plenty of "light and one-of-a-kind" knobs such as Hiyayakko and Changja.