At that time, we choose ingredients with "power" and vegetables-based dishes are popular. (Meat and fish are served not for vegetarian dishes, but for lunch noodles and evening courses.) The motto is that people of all ages can be healthy from the core of their bodies. It is a relaxing restaurant. In the daytime, the contents of one noodle dish change depending on the spring, summer, autumn and winter. At night, the course is from 6:00 pm to ¥ 3150 (mainly vegetables) and ¥ 5250 (reserved three days in advance). Hira's dishes are prepared by myself, so please make a reservation as it will be painful to wait. Please.