A full-scale yakiniku restaurant that inherits the taste of Chiyamakaku, which has gained overwhelming support from yakiniku fans for 50 years. Carefully selected meats centered on the finest A5 rank black Wagyu beef, and only the tasty parts are used. We offer a rich menu at a reasonable price. The secret sauce and kimchi that the restaurant is proud of are the traditional deliciousness that has been passed down for 50 years.