Have a great time with freshly baked bread and a cup of coffee. A bakery cafe familiar with "chocolate". The menu varies depending on the season, and there are plenty of desserts.
The colorful deli (side dish) that changes every week makes your daily life a little richer. It is a long-established delicatessen that has been in business for 24 years in Omotesando, Aoyama, Tokyo.
You can enjoy pasta, risotto and meat dishes while drinking wine and craft beer in the atmospheric atmosphere. Lunch is available on the terrace when the weather is nice.
TGI FRIDAYS is the No. 1 American casual restaurant with 900 stores in 60 countries around the world. Our shop has a dining area where you can see the night view of Minatomirai and a bar where you can watch sports.
Miyazaki beef dealer A4 ~ Rank A luxurious yakiniku banquet at a Japanese black beef specialty store! Takeout is also very popular! There are also various banquet courses and private rooms. We also have a great Wagyu lunch until 16:30 on weekends.
At Landmark Plaza, we welcome guests with a lineup centered on baked and namagashi, including the popular macaroons at the Kamakura main store. Yukinoshita made by hand without any hassle and attention to materials
Born and raised in Yokohama Chinatown, "Nikuman" with plenty of ingredients, "Anman" with black bean paste and sweetness, and Chinese sweets carefully handmade by the ancient Chinese manufacturing method are appreciated as Yokohama souvenirs. We also accept local shipping
Beloved by celebrities and New Yorkers around the world in Tribeca, New York, "Baby's" is a cafe and restaurant that serves traditional American home-cooked food. Including apple pie
"Machinaka company food" where 5 or 6 kinds of "local production for local consumption" lunch boxes using vegetables from Yokohama are lined up every day. There is also an eat-in space, so you can eat immediately after buying. You can relax without hesitation even by yourself
You can enjoy the atmosphere of the port city of Minato Mirai in Yokohama with fresh surprises and excitement. An attractive menu with the theme of food and culture in port towns around the world, with the concept of "visiting the world's port towns" according to the season.
A wedding hall that opened in 2013 and overlooks the sea of Minato Mirai and Yokohama. A complex facility with an independent large chapel that can also be used as four reception halls, a restaurant, and a concert hall.
A very special restaurant of American cuisine where rock music never stops! Meet rock and roll hall-of-fame - Hard Rock Café with its branches all over the world! Opened at Yokohama Minato Mirai in 1997.
The royal road "Tempura Soba" (¥ 1,130) with shrimp heaven, eggplant heaven, and pumpkin heaven. The tasteful soup stock goes well with the refined Sarashina buckwheat that uses the center of the buckwheat fruit. If you want to eat a little more, weekday la
Children's lunch "Children's Anpanman set" (¥ 799) on a cute Anpanman-shaped tray. Salmon roe, egg, shrimp, tuna, natto roll. A nice set with soy milk pudding on sushi that children love
An authentic children's lunch "Okosama Plate" (¥ 950) made for children who want to eat adult food. A hamburger steak with a demiglace sauce that has a gentle taste and does not use spices for crispy fried shrimp. Pre
A juicy handmade meatball in a non-spicy tomato curry. "Kids plate" with bechamel sauce, homemade macaroni gratin, potatoes, fruits, toys (¥ 702, 2 years old-5)
A shop that combines a shop and a restaurant that sells goods from the "Sylvanian Families" that are very popular with girls. From baby food for babies to kids' menus, there are plenty of menus that are great for families with children. Yawa
There are 9 large and small private rooms with a sense of privacy in the chic and modern interior, which is based on dark brown and glass. It can accommodate from 2 to 22 people, so it is perfect for business talks, meetings, and important day gatherings.
Nagoya Cochin boasts an elastic texture and a rich and elegant taste. Eggs are also made from Nagoya Cochin, which has a strong color and strong flavor. The ultimate "parent-child bowl Nagoya coach" that is mellow, fluffy, and can't be eaten anywhere else
“Kawamuraya” is a store located right next to the ticket gate at JR Sakuragicho Station. A long-established soba restaurant that was founded in 1868 and has walked along with the history of Sakuragicho Station. The store is always full of customers. In the old days, it was located just across the intersection in front of the station.
[Grand Mall Park] The promenade "Grand Mall Park," which extends straight from the art plaza in front of the Yokohama Museum of Art to Shin-Takashima Station, is also crowded with people spending time outside at lunch time. Business person,
Lunch course 4,500 ~ * Optional dishes available The interior of the restaurant, which was created with the concept of "a restaurant that Alice in Wonderland visits ...", sneaks into a picture book.
Old-fashioned Neapolitan Teppanyaki hot spring with egg 1,600 (tax and service charge included) The store is easily accessible because it is connected to Colette Mare, which is a few minutes' walk from JR Sakuragicho Station. Viewing on the other side of the glass
Tempura Gozen 2,000 There are sofa seats and semi-private seats in the spacious store, so you can enjoy lunch slowly. A sashimi made mainly of local fish purchased from the Miura / Jogashima market.
Pasta set 1,944 * Appetizer, soup, dessert, drink included A little-known little-known place. The main restaurant of the wedding hall, with a high ceiling and a feeling of openness
Specially made simmering beef stew 1,512 * Bread buffet "cahono-ma" opened at the same time as the founding of Akarenga. The seats where you can throw your legs out like a bed and relax are famous and popular,
Plate A set 1,080 * With soup and drink "Mano Kitchen", which was newly opened in April, seems to be liked by women in a warm interior with a woody style.
Roti Three Lunch 2,160 * Assorted hors d'oeuvres and drinks after meals The glass-enclosed interior is bright and has a calm atmosphere. The original taste of meat with simple seasoning such as salt and pepper
8 kinds of vegetable and chicken soup 630 (regular cup) * If you make a set with rice or bread, 780 soup is the first thing you can think of, and it has established a solid position as a soup specialty store.
Vegetable plate 1,200 on weekdays, 1,280 on holidays * Healthy plate with soup-containing vegetables prepared by various cooking methods such as raw, boiled, and grilled. 10 to 15 kinds of vegetables to use
Salad plate to eat with various dressings 1,512 Bread & drink buffet included "24/7 restaurant" which is very popular with parents and children. Baby at lunch time
Gapao Rice 900 In addition to Gapao Rice, there are also Gapao noodles, green curry, Kaoganmai, and other day-only menus, and there are plenty of varieties. For those who are not good at spicy people, the degree of spiciness
Large-sized mackerel dried fish Gozen 1,000 We provide whole mackerel with fat. The body is juicy and fluffy. The deliciousness that ranks high among the mackerel-grilled set meals I once ate. Grated radish is grated demon
Eel Hitsumabushi 1,980 An eel that sometimes makes you want to eat it asexually. In such a case, please try this menu. It comes with several types of condiments and soup stock, so you can eat it in various ways and change the taste.
Sakaeya Gozen 1,300 Don't underestimate it because it's lunch at an izakaya. The Oyakodon of "Sakaeya" is a blend of chicken broth made by boiling whole chicken and bonito broth. My
The main course is pasta to choose from 1,240 LO15: 00 "Trattoria Vent" has a rich pasta menu, including short pasta. Pa that incorporates seasonal ingredients
Loco Moco Bowl of Tomato Hamburger 1,026 LO19: 30 The "Harbor's Cafe" in the Colette Mare facility does not partition the space, and you can stand around while shopping.
Friday's Taco Rice 840 * "Friday's" with a wide variety of lunch menus with soup. "Friday's Taco Rice" introduced this time is one of the lunch single item order menus,
Ajitama Tsukemen 950 Pork bone x seafood soup with thick noodles. The deliciousness of its thick and thick texture makes it even more appealing. By the way, the noodles are specially served for free! By the way, the soup is switched between day and night.
Shiramaru Genji 750 A popular restaurant, so it's inevitable to have a line at lunchtime. The ramen of "Ippudo" is a ramen that attracts many people, but "Shiramaru Genji" is a straight cup that can be said to be the origin of the store.
Kamatama udon average 350 "Marugame noodles" that is made by hand and made fresh. Although it is located in the food court and the store itself is small, the noodles are kneaded from the flour and homemade. Freshly boiled
Hakata Ramen with Boiled Egg 770 Hakata is tonkotsu and thin noodles. Among them, the Hakata Daruma JAPAN noodles are super fine! Even though they are thin, they have a firm chewy texture and are often associated with soup.
Lunch 1,512 on weekdays, 1,620 on holidays We offer a wide variety of dishes, including Japanese, Western, and Chinese, and it's full of fun to choose which one to eat. Besides standard dishes such as pizza, pasta, meat dishes, and Chinese food
Lunch 1,000 Crispy and crispy freshly baked naan is served fresh. The four types of curry are made daily in beans, vegetables (vegetable), meat, and mild, and one day's menu
Beef tongue charcoal grilled set meal 1,474 * Price until 14:00 on weekdays * Wheat-boiled and tail soup line inevitable "Aji no Gyutan Kisuke", but the rotation is fast, so you can put it in the store as soon as you line up
Pizza lunch 1,280 The Italian classic "Napoli pizza," which uses Italian mozzarella and basilico on pizza dough that is crispy on the outside and mochi on the inside, is something you want to try once again.
The crispy and thin dough was sent directly from Italy. Panini with plenty of ham and arugula wants to bite vigorously. There are 1 small bowls to choose from, including anchovy potato salad, pickles, and marinated mushrooms.
"Roast beef bowl" with plenty of roast beef baked at low temperature every day on rice. It is surprisingly soft without the odor peculiar to meat. For rice, unadon-style sweet and spicy sauce is entwined with meat with butter.
"Shrimp and tomato cream risotto" based on tomato cream. It is rich and you can enjoy the graininess of rice. With salad. There are also several risottos and a lunch menu of soups and salads. When I'm sick
The canal flows in front of you on the terrace, and you can enjoy the view of Minatomirai. "Today's lunch set" with fish or meat as the main ingredient. There are also pasta and salad sets. Not well known because it has just opened
Our most popular "Short Pasta Lunch" is a rare pasta that imitates the Vesuvius volcano in Italy and is often entwined with rich tomato sauce using Shonan's specialty shirasu. Salad or soup, set drink,
The set meal, which uses fish sent directly from Tsukiji every morning, is divided into two parts, the "Aji Fry Gozen" and the "Large Mackerel Dried Fish Gozen". Handmade additive-free pickled Chinese cabbage and plump rice using Koshihikari from Chiba prefecture are also large
Rice noodles with exquisite sourness and spiciness that come out of the aftertaste are healthy to eat smoothly. Based on chicken glass soup, scented with lemongrass and baimakrut herbs, and plenty of coriander on top
The "Grilled Fish Set Meal", which is served by grilling a whole fish, has a great impact and volume. The fatty fish is very juicy and fluffy. Kinka mackerel, red fish, atka mackerel, etc.
Among the Japanese black beef produced in Kagoshima prefecture, "Motsunabe set meal" where you can enjoy the high-quality offal of young beef up to 2 years old, which is said to be particularly delicious, with miso flavor. The offal of pull-up has no peculiarity, and it must be easy for people who are not good at it to eat.
At lunch time, there is always a line of bon de rice. "Chicken black sesame shichimi grilled set meal" with plump and juicy chicken soaked in salt sauce overnight. While this is always a grand menu, there are other "Today's Meat La"
"Bento Hakuho" is a two-tiered bento with apéritif, soup, and Jibu-ni, and then rice, soup, and shinko. Finally, dessert. It's a great content that condenses the deliciousness of Japanese food
"Special omelet rice" is characterized by adding Japanese soup stock and black honey as a secret ingredient and coloring the egg. The chicken rice inside is based on a mild ketchup flavor that has been boiled in hot water for 6 hours and then boiled for 6 hours.
"Tendon" with 8 kinds of tempura with a refreshing aftertaste and rich sauce. The volume is perfect with shrimp, kisses, vegetables, etc. It is a wise choice to make a reservation at lunch because it is inevitably full. Also, for those who want to enjoy the light, the sea
