Restaurants for when you lack your vegetables.

When you eat out every day while traveling, you tend to lack your vegetables. Here are restaurants where the chef goes to local farms to pick fresh vegetables for delicious meals. Get a taste of the current season.

1

Sizzler

Sizzler is a salad bar and grill restaurant that was founded in California, USA in 1958, landed in Japan in 1991, and currently has 10 stores in Japan. "Chi" that has been passed down for over 40 years

[Landmark Plaza / 1F]
2

Mano-e-Mano

Authentic kiln-baked Neapolitan-style pizza and Iarian that makes the most of the taste of the ingredients. Please enjoy the collaboration menu between Shinichi Sato of Aoyama Il Digi Derio and Kentaro Karasaki who trained at home. Ortra (farm)

[MARK IS みなとみらい / 4F]
3

Bubby’s

Beloved by celebrities and New Yorkers around the world in Tribeca, New York, "Baby's" is a cafe and restaurant that serves traditional American home-cooked food. Including apple pie

[Landmark Plaza / 1F]
4

Café　TOSCA

Relax in the bright sunlight during the day, and at dinner time, enjoy the chic resort atmosphere with palm trees and glittering illuminations. Offering worldwide cuisine centered on Western cuisine in a buffet style

[Yokohama Bay Hotel Tokyu / 2F]
5

Hard Rock Cafe Yokohama

A very special restaurant of American cuisine where rock music never stops! Meet rock and roll hall-of-fame - Hard Rock Café with its branches all over the world! Opened at Yokohama Minato Mirai in 1997.

[クイーンズタワーA / 1F]