A thick steak is really delicious, but Japan has many ways to enjoy thin slices of meat. And quality "brand meat" raised with great care is popular nationwide. Here are restaurants to try superb meat dishes!
Dragon karubiYokohama Landmark Tower Dockyard Garden B1F, Japanese black beef at a barbecue restaurant directly managed by a meat wholesaler! Please enjoy the finest taste.
[Yokohama Landmark Tower / ドックヤードガーデン B1F]
kangenA full-scale yakiniku restaurant that inherits the taste of Chiyamakaku, which has gained overwhelming support from yakiniku fans for 50 years. Carefully selected meats centered on the finest A5 rank Japanese black beef, and only the tasty parts are used. Extensive menu
[Minato Mirai Tokyu Square / ステーションコア B1F]
TenzanHigh-quality Japanese beef and secret seasoning, here is the royal road of yakiniku! "Yakiniku Tenzan" on the 11th floor of the Sky Building at the east exit of Yokohama Station is a long-established restaurant with a history of nearly 40 years. In the basement of the old Sky Building, "Yakiniku Senzankaku"
[Sky building / 11F]
Yamato, a creative pork dishWith the motto of safe and secure pork specialty stores run by pig farmers, we finish various parts with various cooking methods. The Yakuzen Immortality Hot Pot, which has been popular since its establishment, is a must-try.
[Landmark Plaza / 5F]
Recommended Japanese cuisine by Minato Mirai
Enjoy noodle dishes at Minato Mirai
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