Five restaurants serving the most delicious gyoza pot stickers.

Japan's gyoza pot stickers have recently become very popular around the world! The thick, crispy skin and juicy meat inside make hot gyoza popular all over. They also go very well with Japanese beer! You definitely have to try beer and gyoza!

1

Gyoza stock 221 Minato Mirai, Yokohama store

A gyoza specialty bar that boasts grilled gyoza with gravy that overflows into the sticky skin. Mainly "221 grilled dumplings", not only various dumplings such as soup dumplings and fried dumplings, but also "knob" dishes and "〆" dishes that you can enjoy with sake

[横浜ランドマークタワー / ドックヤードガーデン B2F]
2

Ippudo

Born in Hakata in 1985, he now delivers smiles and ramen to people all over the world. The base soup is "Hakata Silk Tonkotsu" which is as smooth as silk. Cook for 18 hours and aged at low temperature for a whole day

[みなとみらい東急スクエア / ① B1F]
3

Yokohama Ramen Ichihachi Family

Ramen that is particular about sticking to it! It is evolving in the "Yokohama family". Although it is a light tonkotsu soup, it is rich and the special thick noodles are well entwined. Tonkotsu ramen was born and raised in Yokohama.

[スカイビル / 10F]
4

arijyo

A dim sum specialty store opens from "Arijo", which is popular for authentic Taiwanese cuisine. We have a wide variety of dim sum such as hot dumplings, delicious dumplings, meat buns, and dumplings. Relax at the seats in the store as well as take out

[MARK IS みなとみらい / B1F]
5

Banri

Since its establishment in 1945, it is said to be the origin of grilled dumplings, and is a popular restaurant in the Noge area of Yokohama that is supported by many gourmet fans. In addition to grilled dumplings and water dumplings, fried meat dumplings and sea cucumbers are also on the signature menu.
6

SANKOEN

A famous Noge restaurant founded in 1963, "Tantanmen" and "Gyoza" that inherited the goodwill and taste from the former Sankoen. "Chamen" with plenty of garlic is also popular.